Flavors of India entity based in London; Offering traditional Indian Food of the very highest standards cooked in traditional ovens.

Being in business since 1996, achieving a Gold Award in 2006 the Managing Director is also a qualified Chef who gained his experience in various hotels around the world. Bringing along with him an outstanding quality of drive, success and enthusiasm which has prompted him to take the company further.

A substantially large portfolio of contracts with leading London hotels highlights the reputable standards of Flavors of India.

Employing various experienced staff within the UK, sourced from around the world. Ethnical diversity seeds through our company, with employees fromall across the Europe, South America and Asia.

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With two restaurants located in Paddington, and Hounslow providing food for all types of palate from curry to specialty dishes not found anywhere else. In addition, the company also have contracts with a number of prestige hotels; Montcalm Chilworth Paddington and London Park Grand Hotels. Flavors of India offer exquisite catering for weddings, corporate events, fundraising and other events.

All our Chefs, Managers including Managing Director has the appropriate qualifications. Assuring our clients with the highest standards of quality and service. Working closely with the Environmental Health Officers for further reassurance that all procedures are adequate at alltimes. Food safety has always been a very important aspect of our company.